During hydrolysis, what is typically produced from a polymer?

Study for the CIE Chemistry Advanced Subsidiary (AS) Level Test. Prepare with multiple-choice questions and detailed explanations. Master the exam!

Multiple Choice

During hydrolysis, what is typically produced from a polymer?

Explanation:
During hydrolysis, the bonds in a polymer are broken by water, yielding smaller units called monomers. The water molecule provides a hydrogen to one fragment and a hydroxyl to the other, so the polymer splits into its monomer components. That makes monomers the typical products of hydrolysis. Water is used up in the reaction (as a reactant), not produced, and while reactions can release or absorb energy, heat or light are not defining products of hydrolysis. Examples include starch breaking down into glucose units or proteins breaking down into amino acids.

During hydrolysis, the bonds in a polymer are broken by water, yielding smaller units called monomers. The water molecule provides a hydrogen to one fragment and a hydroxyl to the other, so the polymer splits into its monomer components. That makes monomers the typical products of hydrolysis. Water is used up in the reaction (as a reactant), not produced, and while reactions can release or absorb energy, heat or light are not defining products of hydrolysis. Examples include starch breaking down into glucose units or proteins breaking down into amino acids.

Subscribe

Get the latest from Passetra

You can unsubscribe at any time. Read our privacy policy